Nilagang Pata is a simple Filipino soup dish involving pata or pork hocks. This is also known as Pig legs. Unlike crispy pata, this soup recipe requires the leg to be sliced crosswise – similar to that of paksiw na pata. I find Nilagang Pata comforting, especially when I have it during extremely cold days. I eat this with warm white...
Thursday, February 12, 2015
Tuesday, February 3, 2015
Pork Giniling with Quail Eggs
Got any idea for a simple and delicious meal for lunch yet? How about checking out this Pork Giniling with Quail Eggs recipe? This is another version of our popular pork giniling dish. This one is more kid friendly because it makes use of quail eggs — you know how the little ones love cute stuff. If you are having a hard time getting...
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Discover the best gourmet experiences 2014
With so many places, each with their own journeys and adventures of tempting foods can be difficult to decide where you would most like to go. Since you can not be everywhere at once, here we share some of the best foodie strong experimenting with the MasterChef journey in 2014 collected by our experts.South Africa - Discover Cape Malay cuisine. South...
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