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Wednesday, November 2, 2016

Ham and Salad Wraps

Ham and Salad Wraps

Ingredients 

  • 2x pieces tortilla or mountain bread suitable for wraps
  • 2 tbsp cream cheese, mayonnaise, chutney or hummus spread
  • 4x slices 100% NZ shaved ham
  • 3-4 lettuce leaves, or use spinach, watercress or mesclun leaves
  • 1/2 red or green capsicum, deseeded and sliced
  • 1/2 small cucumber, cut into sticks
  • 1x carrot, sliced into thin strips

Method

Step 1

  • Spread both tortilla breads lightly with cream cheese or hummus.

Step 2

  • Arrange ham and lettuce evenly over both pieces of bread, then add capsicum, cucumber and carrot in bunches with most at one end.

Step 3

  • Roll up firmly, starting at the end with most filling.
  • The cream cheese or spread helps to hold the wrap together, so make sure there is some along the last end to get rolled up.

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