Ham and Salad Wraps
Ingredients
- 2x pieces tortilla or mountain bread suitable for wraps
- 2 tbsp cream cheese, mayonnaise, chutney or hummus spread
- 4x slices 100% NZ shaved ham
- 3-4 lettuce leaves, or use spinach, watercress or mesclun leaves
- 1/2 red or green capsicum, deseeded and sliced
- 1/2 small cucumber, cut into sticks
- 1x carrot, sliced into thin strips
Method
Step 1
- Spread both tortilla breads lightly with cream cheese or hummus.
Step 2
- Arrange ham and lettuce evenly over both pieces of bread, then add capsicum, cucumber and carrot in bunches with most at one end.
Step 3
- Roll up firmly, starting at the end with most filling.
- The cream cheese or spread helps to hold the wrap together, so make sure there is some along the last end to get rolled up.
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